Bourideys · Gironde, Nouvelle-Aquitaine
A south-Gironde sweet-potato grower describes open-field production and publishes a May planting period.
Planting reference: May · grower practice
View local climate and growing guideRegional production overview · France
Sweet potato growing conditions vary across France. The linked mainland guides use named farms in Gironde and Tarn-et-Garonne, where growers publish their own planting periods, rather than one national climate point.
Named mainland grower locations
Growing for a home garden? See the general sweet potato guide.

Regional crop context
The French Ministry of Agriculture reports increasing mainland production in Occitanie, Nouvelle-Aquitaine and Provence-Alpes-Côte d’Azur, alongside separate tropical production in overseas territories.
The local pages below use named mainland grower locations. Their published farm calendars describe those operations, not every French field; tropical overseas territories use a different climate.
Step 1 of 7 · Assess
Coordinate clean slip supply, field preparation, planting water, setter capacity, weed control and digging space before committing acreage.
6 topics still to verify· planning aid only, not a suitability score
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Need a field-specific review? Run a coordinate-level farm audit for localized conditions.
Root-knot nematodes, wireworms and other soilborne pests affect marketable roots. Soil sampling, clean planting material, crop rotation and equipment sanitation are the first decisions; chemical treatment depends on current field results and product labels.
Step 2 of 7 · Plan
Choose a named mainland growing location. Each page pairs its local planting reference with 1996–2025 climate data for that location.
A south-Gironde sweet-potato grower describes open-field production and publishes a May planting period.
Planting reference: May · grower practice
View local climate and growing guideA local farm identifies its sweet-potato crop and publishes April–May planting with autumn harvest.
Planting reference: April–May · farm practice
View local climate and growing guideStep 3 of 7 · Prepare
Sweet potatoes develop best in a loose, well-drained root zone. Shape beds to the field soil and drainage pattern, and keep saturated ground out of the planting plan.
Keep bed height and shape consistent with soil texture, water movement and the equipment used on the farm.

Base pH and fertilizer rates on representative soil tests. Avoid excess nitrogen, which can favor vine growth over marketable storage-root sizing.
Step 4 of 7 · Establish
Sweet potatoes are established from vegetative vine cuttings called slips. Buy clean, healthy slips in the target variety and quantity, and keep them shaded and moist until planting.

The calculator uses the published European field-trial envelope of 80–100 cm between rows and 20–30 cm between plants as a crop-level starting pattern.
Planting calculator
Estimated slips
44,444
at 90 × 25 cm
Estimate = field area ÷ row-by-slip spacing. Keep values within the published bounds, then match the starting pattern to equipment and target root grade. Headlands and replant allowance are not included.
Step 5 of 7 · Manage
The first weeks determine how evenly slips establish and how the crop competes. Protect the crop from early weed competition and scout for wireworms, flea beetles and root-knot nematodes. Use field history, clean planting material and equipment sanitation to reduce avoidable risk.
Water immediately after setting and maintain enough moisture for root establishment. Track rainfall and soil moisture; avoid keeping beds saturated.
Scout early and maintain a weed-free start through canopy closure. Choose current control methods for the farm’s production system.
Wireworms, flea beetles and root-knot nematodes can downgrade roots. Keep field history and scouting records tied to each harvest lot.
Use certified or otherwise clean slips, avoid carrying soil on slips, and clean equipment after infested fields to limit movement of nematodes and soilborne disease.
Step 6 of 7 · Harvest
Use the local warm-season length and variety cycle to plan digging before cold soil. Protect the skin during harvest and cure promptly.

Harvest period
Plan by variety, market size, planting date, field condition and frost risk.
Cure
A crop-level curing reference is 7–10 days with airflow; use the facility and buyer protocol for the harvested lot.
Store
Maintain stable temperature, humidity and ventilation after curing.
Step 7 of 7 · Reference
French production areas, including mainland Occitanie, Nouvelle-Aquitaine and PACA, and overseas territories.
European field trial comparing 80 × 20, 80 × 30, 100 × 20 and 100 × 30 cm row-by-plant spacing. Used as a crop-level spacing reference, not a local calendar.
Crop-level soil-temperature context, bed preparation, equipment-led row spacing and the relationship between plant density and root size.
Crop-level transplant establishment, slips, frost sensitivity and raised-bed practice. Missouri calendar dates are not applied to other regions.
Shared crop-level reference for curing and storage conditions. Its Texas planting calendar is used only on the Texas page.
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