Growing hazelnuts in Germany

Hazelnut cultivation is established but remains a small German orchard sector. Bavaria’s LWG production guide is a practical reference for organic orchards; it puts late-frost exposure, cross-pollination, deep soil and harvest timing at the center of block planning.

Scope: Commercial hazelnut orchards in Germany, using the Bavarian LWG organic-cultivation manual as the main production reference. Its recommendations are not a national trial result. Updated 2026-10-07.

Two whole common hazelnuts with a kernel and a peeled kernel on a blue background
Common hazelnuts (Corylus avellana) and kernels. Photo: Ivar Leidus, CC BY-SA 4.0; resized under the same license. Product reference, not a local orchard or an identified Ping’ou hybrid.

At a glance

German hazelnut area
521 ha nationwide in the 2022 tree-fruit survey2
Documented southern production
Baden-Württemberg and Bavaria are named as southern production states2,3
LWG soil profile
Deep soil (at least 1.5 m), pH 6–7, without a compacted layer1
Orchard spacing reference
5–6 m between rows and 4–5 m between plants1
Harvest cue
First pass near 50% nut drop from the earliest cultivar1

Perennial growth and climate in Germany

A perennial planting remains in the field for multiple years. Establishment is a long-term investment; flowering, fruit development, harvest and plant care recur as the planting matures. Follow the named cultivar and production system.

Establish a long-lived planting1

Plant nursery trees when the site is frost-safe and soil is workable. The LWG manual favors autumn establishment and allows spring work where frozen or snow-covered ground prevents planting; treat this as German orchard guidance, not an annual sowing window.

Management: Catkins, pollen and bloom overlap1

JanCare
FebCare
MarCare
AprCare
May—
Jun—
Jul—
Aug—
Sep—
Oct—
Nov—
DecCare

The LWG guide describes catkins extending in winter and often through March–April, with timing changing by climate and cultivar. Pollen release lasts only a few days; compatible pollinizers must overlap female bloom.

Harvest: Nut drop and collection1

Jan—
Feb—
Mar—
Apr—
May—
Jun—
Jul—
AugHarvest
SepHarvest
Oct—
Nov—
Dec—

The LWG guide places ripening and nut drop in August–September. Begin when about half the nuts from the earliest cultivar have fallen, then repeat passes no more than a week apart to reduce mold, bird and rodent losses.

Historical monthly climate

Reference period: 1996-01-01 to 2025-12-31. ERA5-Land monthly mean soil temperature at 0–7 cm, air temperature and frost days at the regional reference point (51, 10). Select a month to inspect its historical conditions.

Month tiles show mean air temperature.

December historical conditions

Mean topsoil temperature
2.0°C
Mean air temperature
1.2°C
Mean frost days per month
17.3 days

Use this monthly history to assess winter exposure, seasonal heat and water planning. It does not calculate cultivar chill hours, flowering dates, frost damage during bloom or fruit maturity. Topsoil at 0–7 cm describes shallow soil context, not the full root zone. Harvest periods follow the production evidence above.

Climate source: Open-Meteo Historical Weather API

Choose a site that limits late-frost risk

Screen a hazelnut orchard site1
  1. 1

    Map frost exposure

    Avoid cold-air basins, valley frost pockets and sites with frequent late frost.

  2. 2

    Inspect the soil profile

    Confirm depth, texture, compaction, drainage and pH.

  3. 3

    Check annual water supply

    Compare rainfall and irrigation capacity with the site’s seasonal demand.

  4. 4

    Plan pollinizers

    Choose compatible varieties whose pollen timing overlaps.

Protect flowering and fruit set
The LWG guide says hazel wood can tolerate severe winter cold, while open flowers and fruit set can be damaged by late frost below about −8°C. A monthly climate average cannot show cold-air drainage or the timing of a frost event; inspect the field and use local weather records.1
Check depth and water
The German manual describes a preferred deep soil of at least 1.5 m, pH 6–7, no compacted layer, loamy humus and regular rainfall near 800 mm/year; it calls for irrigation when rainfall is lower. Use soil profile and water-quality tests at the farm.1
Treat the climate tiles as context
The historical monthly record describes one regional reference point. It does not calculate chill accumulation, bloom frost damage, fruit maturity or water availability for an individual orchard.1

Lay out a cross-pollinated orchard

LWG commercial orchard layout reference1
5–6 m betweenrows4–5 m between plants

Between rows: 5–6 m between rows · Within the row: 4–5 m between plants

The LWG guide recommends this spacing and at least an 8 m headland. Fit the final layout to equipment, terrain, tree form and compatible pollinizers.

Use compatible cultivars
Hazelnuts are self-incompatible and need cross-pollination. The LWG guide stresses overlapping pollen availability and female bloom; do not assume one variety pair is suitable throughout Germany.1
Keep the canopy open enough to manage
The guide cautions that closer orchard spacing can create dense stands more prone to Monilinia and other fungal disease. Plan access and pruning from the mature canopy and machinery system.1

Track flowering and orchard water

Record phenology by cultivar
Catkin development and pollen release vary by cultivar and climate. Keep observations of pollen shed, female bloom and late-frost events by block so pollination failures are not confused with poor site fit.1
Use local measurements to schedule irrigation
The LWG rainfall reference is a site-screening figure, not a fixed schedule. Check soil moisture, tree age, crop load and forecast rainfall before applying water.1

Collect fallen nuts in repeated passes

German hazelnut harvest sequence1
  1. 1

    Watch the earliest cultivar

    Check nut drop under the block, not just the calendar.

  2. 2

    Start near half drop

    The LWG guide uses about 50% drop in the earliest cultivar as the first-pass cue.

  3. 3

    Repeat within a week

    Return for subsequent passes to limit exposure to moisture, mold and animals.

  4. 4

    Dry and grade

    Protect quality and follow the buyer’s moisture, cleanliness and size specification.

Hazelnuts being collected from the orchard floor using a suction hose at Oregon State University
Hazelnut harvest at Oregon State University’s North Willamette Research and Extension Center, USA. Photo: Sean Nealon / Oregon State University, CC BY-SA 2.0; resized under the same license. A harvest-system example, not a photograph of the page’s region.
Use August–September as a reference only
The LWG guide says ripening and nut drop begin in August or September. Humid conditions can raise mold pressure, so use maturity and nut drop rather than a fixed national date.1
Budget from buyer and packer requirements
The sources reviewed do not establish current farm-gate prices or a national commercial margin. Confirm drying, grading, storage and delivery requirements before scaling an orchard.1,2

Frequently asked questions

Where are hazelnuts grown in Germany?
The 2022 tree-fruit survey reports 521 ha nationwide and identifies southern states including Baden-Württemberg and Bavaria. These figures date from 2022.
What site suits hazelnuts in Germany?
The Bavarian LWG guide recommends deep, uncompacted soil, pH 6–7, regular water supply and a site without frequent late frosts or cold-air pooling.
Do German hazelnuts need pollinizers?
Yes. Hazelnut varieties are self-incompatible; choose compatible pollen partners with overlapping bloom.
How are hazelnuts harvested in Germany?
The LWG reference is August–September. Start near 50% nut drop in the earliest cultivar and collect in repeated passes no more than a week apart.
How far apart are German hazelnut trees planted?
The LWG commercial layout reference is 5–6 m between rows and 4–5 m between trees, with at least an 8 m headland.

Regional hazelnuts guides

Local dates, soil-temperature history and sources for specific regions:

Sources and image credits
  1. 1. Bavarian State Institute for Viticulture and Horticulture (LWG) — Organic hazelnut cultivation in Germany — 2025 edition; document status August 2024. German organic orchard site selection, frost, pollination, spacing, water, phenology and harvest. Practical state guidance, not a national trial result.
  2. 2. Federal Center for Agriculture (BZL) — Why are so few nuts grown in Germany? — Uses 2022 tree-fruit survey. National hazelnut area and southern production context; statistics are dated to the 2022 survey.
  3. 3. Statistical Office of Baden-Württemberg — Tree-fruit survey 2022 — 2022 survey. State hazelnut orchard area.
  4. 4. Hazelnut crop photo — Ivar Leidus — Wikimedia Commons; CC BY-SA 4.0. Common hazelnut crop-identification photograph; not a photograph of a regional orchard or Himalayan hazel.
  5. 5. Hazelnut harvest — Sean Nealon / Oregon State University — CC BY-SA 2.0 — https://creativecommons.org/licenses/by-sa/2.0/. Oregon State University orchard-floor harvest photo. Resized derivative retains CC BY-SA 2.0; cultivar and species are not established by the file description.
  6. 6. Hazelnut harvest photo license — CC BY-SA 2.0 — Creative Commons Attribution-ShareAlike 2.0. The resized Sean Nealon / Oregon State University photograph retains this license.
  7. 7. Hazelnut product photo license — CC BY-SA 4.0 — Creative Commons Attribution-ShareAlike 4.0. The resized Ivar Leidus photograph retains this license.

Image credits

  • Common hazelnuts (Corylus avellana) and kernels. Photo: Ivar Leidus, CC BY-SA 4.0; resized under the same license. Product reference, not a local orchard or an identified Ping’ou hybrid.
  • Hazelnut harvest at Oregon State University’s North Willamette Research and Extension Center, USA. Photo: Sean Nealon / Oregon State University, CC BY-SA 2.0; resized under the same license. A harvest-system example, not a photograph of the page’s region.
Photo sources and license details

Figures are published averages or study assumptions for the places named, not guarantees for your field. Check current local recommendations and product labels before acting.