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The Complete Guide to Spring Onion Farming in New Jersey

Can you grow Spring Onion in New Jersey? Well suited. Ideal soil pH 5.5 - 8.5, ~23.35 t/ha yield, $536 - $1,332 / t market range. Soil, climate and ROI data.

Crop Type
Spring Onion
Location / Region
New Jersey

Is Spring Onion viable in New Jersey?

Spring Onion is well suited to New Jersey: growing-season temperatures (~21.9°C) and rainfall (~1230 mm) fall within its 12–25°C range. Spring Onion is an annual vegetables that performs best around 12 - 25 °C with a seasonal water requirement of 400 mm / season. Run a coordinate-level audit for the exact figures at your field.

Growing Spring Onion in New Jersey: what to expect

New Jersey is wetter (~1230 mm/yr) than Spring Onion's ~400 mm need — prioritise good drainage to avoid waterlogging and root disease. Plant Spring Onion in early spring once the risk of hard frost has passed in New Jersey.

Optimal Soil & Climate Conditions for Spring Onion

To maximize your Spring Onion yield in New Jersey, match your field to the crop's actual requirements below before planting.

ParameterSpring Onion Requirement
Soil pH5.5 - 8.5
Water Requirement400 mm / season
Optimal Temperature12 - 25 °C
Waterlogging ToleranceIntolerant
Nitrogen DemandModerate

Expected Yield & Financial Forecasting

Lenders and growers evaluating Spring Onion in New Jersey weigh production against live commodity prices. The figures below are this crop's typical baselines.

MetricEstimated Value
Average Yield / Hectare23.35 t/ha
Market Price$536 - $1,332 / t
Estimated Gross Revenue$21,809 / Hectare

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