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The Complete Guide to Sorghum Farming in West Virginia

Can you grow Sorghum in West Virginia? Viable with management. Ideal soil pH 5 - 8.5, ~1.43 t/ha yield, $150 - $370 / t market range. Soil, climate and ROI data.

Crop Type
Sorghum
Location / Region
West Virginia

Is Sorghum viable in West Virginia?

Sorghum can be grown in West Virginia with the right management — growing-season temperatures (~18.9°C) sit a little below its 22–35°C optimum. Sorghum is an annual cereals & grains that performs best around 22 - 35 °C with a seasonal water requirement of 450 mm / season. Run a coordinate-level audit for the exact figures at your field.

Growing Sorghum in West Virginia: what to expect

West Virginia is wetter (~1408 mm/yr) than Sorghum's ~450 mm need — prioritise good drainage to avoid waterlogging and root disease. Plant Sorghum in early spring once the risk of hard frost has passed in West Virginia.

Optimal Soil & Climate Conditions for Sorghum

To maximize your Sorghum yield in West Virginia, match your field to the crop's actual requirements below before planting.

ParameterSorghum Requirement
Soil pH5 - 8.5
Water Requirement450 mm / season
Optimal Temperature22 - 35 °C
Waterlogging ToleranceIntolerant
Nitrogen DemandHigh

Expected Yield & Financial Forecasting

Lenders and growers evaluating Sorghum in West Virginia weigh production against live commodity prices. The figures below are this crop's typical baselines.

MetricEstimated Value
Average Yield / Hectare1.43 t/ha
Market Price$150 - $370 / t
Estimated Gross Revenue$372 / Hectare

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