The Complete Guide to Devil S Fig Farming in Napa Valley
Can you grow Devil S Fig in Napa Valley? Well suited. Ideal soil pH 4.3 - 6.8, ~6.41 t/ha yield, $800 - $1,500 / t market range. Soil, climate and ROI data.
Is Devil S Fig viable in Napa Valley?
Devil S Fig is well suited to Napa Valley: growing-season temperatures (~22°C) and rainfall (~612 mm) fall within its 16–26°C range. Devil S Fig is a perennial fruits & stimulants that performs best around 16 - 26 °C with a seasonal water requirement of 700 mm / season. Run a coordinate-level audit for the exact figures at your field.
Growing Devil S Fig in Napa Valley: what to expect
Rainfall in Napa Valley (~612 mm/yr) roughly matches Devil's Fig's ~700 mm need, so a normal year needs little supplemental water. Plant Devil's Fig in early spring once the risk of hard frost has passed in Napa Valley.
Optimal Soil & Climate Conditions for Devil S Fig
To maximize your Devil S Fig yield in Napa Valley, match your field to the crop's actual requirements below before planting.
| Parameter | Devil S Fig Requirement |
|---|---|
| Soil pH | 4.3 - 6.8 |
| Water Requirement | 700 mm / season |
| Optimal Temperature | 16 - 26 °C |
| Waterlogging Tolerance | Intolerant |
| Nitrogen Demand | Moderate |
Expected Yield & Financial Forecasting
Lenders and growers evaluating Devil S Fig in Napa Valley weigh production against live commodity prices. The figures below are this crop's typical baselines.
| Metric | Estimated Value |
|---|---|
| Average Yield / Hectare | 6.41 t/ha |
| Market Price | $800 - $1,500 / t |
| Estimated Gross Revenue | $7,372 / Hectare |
Devil S Fig in other regions
Other crops in Napa Valley
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