The Complete Guide to Broccoli Farming in West Virginia
Can you grow Broccoli in West Virginia? Well suited. Ideal soil pH 5.5 - 8.5, ~18.96 t/ha yield, $800 - $2,500 / t market range. Soil, climate and ROI data.
Is Broccoli viable in West Virginia?
Broccoli is well suited to West Virginia: growing-season temperatures (~18.9°C) and rainfall (~1408 mm) fall within its 10–25°C range. Broccoli is an annual vegetables that performs best around 10 - 25 °C with a seasonal water requirement of 400 mm / season. Run a coordinate-level audit for the exact figures at your field.
Growing Broccoli in West Virginia: what to expect
West Virginia is wetter (~1408 mm/yr) than Broccoli's ~400 mm need — prioritise good drainage to avoid waterlogging and root disease. Plant Broccoli in early spring once the risk of hard frost has passed in West Virginia.
Optimal Soil & Climate Conditions for Broccoli
To maximize your Broccoli yield in West Virginia, match your field to the crop's actual requirements below before planting.
| Parameter | Broccoli Requirement |
|---|---|
| Soil pH | 5.5 - 8.5 |
| Water Requirement | 400 mm / season |
| Optimal Temperature | 10 - 25 °C |
| Waterlogging Tolerance | Intolerant |
| Nitrogen Demand | Moderate |
Expected Yield & Financial Forecasting
Lenders and growers evaluating Broccoli in West Virginia weigh production against live commodity prices. The figures below are this crop's typical baselines.
| Metric | Estimated Value |
|---|---|
| Average Yield / Hectare | 18.96 t/ha |
| Market Price | $800 - $2,500 / t |
| Estimated Gross Revenue | $31,284 / Hectare |
Broccoli in other regions
Other crops in West Virginia
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